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Based in Thiruvananthapuram, Kerala, we are becoming as one of the leading suppliers and exporters of Ponni Rice. This hybrid variety has been developed by Tamil Nadu University in year 1986. It is known to be rich in calories and is completely suitable to be consumed by diabetic people. This rice has medium to long size grains which cooks with mesmerizing aroma and flavor. Ponni Rice is ideal for preparing sweet pongal, kheer, biryani, dosa, and sushi.
High nutritional value
Helps in lowering cholesterol
Promotes regular bowel movement